Low Carb Detox Beet Juice – A Refreshing Juice for Gut & Liver Health
This is a low-carb detox beet juice that’s both nourishing and refreshing. Beetroot detox juice recipe is rich in antioxidants, supports digestion, boosts liver detox, and can complement your weight loss goals — all while keeping carbs low. Use simple ingredients like beetroot, celery, ginger, and lemon. Perfect addition to your morning or post-workout routine.
If you're searching for a delicious beetroot and celery juice, or a beetroot ginger lemon celery juice, you’ll love how this vibrant drink tastes and feels!

🥕 Why You'll Love This Low Carb Detox Juice
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Helps flush toxins and supports liver detox
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Soothes digestion and fights inflammation
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Great for weight loss when paired with clean eating or keto
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Naturally low in carbs and sugars
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Quick to make in a blender or juicer
📋 Ingredients
Here is the complete beet juice liver detox recipe, with exact weights and multiple measurement units for your convenience:
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200 g / 7 oz / 1⅓ cups chopped celery stalks (≈ 3–4 medium stalks)
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160 g / 5.6 oz / 1 heaping cup peeled and chopped beetroot (≈ 1 small beet)
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12 g / 0.4 oz / 1 tbsp fresh ginger, peeled (≈ 1 thumb-sized piece)
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30 ml / 1 oz / 2 tbsp fresh lemon juice (≈ juice from 1 medium lemon)
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900–950 ml / 30–32 oz / 3¾–4 cups cold water (or enough to bring total juice to 1200 ml)
Optional Add-ins:
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A few fresh mint leaves
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A pinch of cayenne pepper for metabolism support - not recommended for AIP.
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Ice cubes for serving

🥣 How to Make It
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Wash and prep all ingredients.
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Add the celery, beetroot, ginger, lemon juice, and water to a high-speed blender.
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Blend until completely smooth (about 45–60 seconds).
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Remove the foam from the top with the spoon.
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Pour into glasses, and enjoy immediately
- Put the rest in a jar and keep it in the fridge up to 5 days and enjiy daily!
🌿 Gut & Liver Healing Benefits
This beetroot detox juice recipe for weight loss is more than a tasty drink — it supports whole-body wellness:
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Beetroot: Rich in betaine for liver function and gentle detox.
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Celery: Hydrating, alkaline, and supports the gut lining and microbiome.
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Ginger: Anti-inflammatory and helps with digestion and gut motility.
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Lemon: Boosts bile flow and provides vitamin C for liver and skin health.
Whether you're doing a beet juice liver detox recipe, or simply want a refreshing daily cleanse, this juice supports your goals without spiking your blood sugar. This detox juice is keto friendly, you can drink it in smaller dose, as a keto wellness shot.
For enhanced gut health, drink this juice on an empty stomach in the morning. Pair it with probiotic foods like kefir, kimchi, or sauerkraut for a full gut reset.
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🌟 Pro Healing Tip
Check out my video! I’m placing little messages like “I am healthy”, “Health & Abundance”, and other affirmations at the bottom of the glass before pouring in the juice. Try it yourself—and watch how you begin to heal and glow from the inside out.
Low Carb Detox Beet Juice
Low-carb detox beet juice is nourishing and refreshing keto detox juice or keto beet wellness shot. Beetroot detox juice recipe is rich in antioxidants, supports digestion, boosts liver detox, and can complement your weight loss goals — all while keeping carbs low. Use simple ingredients like beetroot, celery, ginger, and lemon. Perfect addition to your morning or post-workout routine.
If you're searching for a delicious beetroot and celery juice, or a beetroot ginger lemon celery juice, you’ll love how this vibrant drink tastes and feels!
Ingredients
- Celery stalks – 200 g / 7 oz / 1⅓ cups (≈ 3–4 medium stalks, chopped)
- Beetroot (peeled and chopped) – 160 g / 5.6 oz / 1 heaping cup
- Fresh ginger (peeled) – 12 g / 0.4 oz / 1 tablespoon (≈ thumb-sized piece)
- Fresh lemon juice – 30 ml / 1 oz / 2 tablespoons (≈ juice of 1 medium lemon)
- Cold water – 900–950 ml / 30–32 oz / 3¾–4 cups (to bring total juice to 1200 ml)
- Optional:
- Mint leaves – a few fresh leaves
- Cayenne pepper – a pinch (for metabolism boost, not recommended on AIP)
- Ice cubes – as needed for serving
Instructions
1. Wash and prep all ingredients.
2. Add the celery, beetroot, ginger, lemon juice, and water to a high-speed blender.
3. Blend until completely smooth (about 45–60 seconds).
4. Remove the foam from the top with the spoon.
5. Pour into glasses, and enjoy immediately
6. Put the rest in a jar and keep it in the fridge up to 5 days and enjoy daily!
Notes
This is the quantity of 1200 ml for about 8 shots if you're on keto. If you're on low-carb take double dose! 🙂
Nutrition Information:
Yield: 8 Serving Size: ⅕th = cc 150 mlAmount Per Serving: Calories: 24Total Fat: 0.15gCarbohydrates: 5.6gNet Carbohydrates: 4.3gFiber: 1.3g
This is for your info only. Calculate your own macros with ingredients you use.


Did you make this recipe? Let me know!